Mosami is a citrus fruit that is round and green, and is high in vitamin C, calcium, dietary fiber, and folic acid. It is also rich in antioxidants and antibacterial properties.
Mosami juice can help with digestion, constipation, and irregular bowel movements. It can also boost immunity and protect against colds and flu. The potassium in mosambi can help control symptoms such as nausea, diarrhea, vomiting, and loose motions. Mosambi juice is also low in calories and fats, which can aid in weight loss.
Mosami can be consumed as a juice For a high vitamin c.
Mosami is also known as sweet limetta, Mediterranean sweet lemon, sweet lemon, and sweet lime. In India, it is commonly called sathukudi, mousambi, mosambi, or musambi.
Pits should be prepared with a dimension of 1.5 feet x 1.5 feet x 1.5 feet (Width x Length x Depth). The pit-to-pit or plant-to-plant distance should 12 to 15 feet. A row-to-row distance of 12 to 15 feet should be maintained.
Sweet oranges can thrive in various soil types, from the sandy loam or alluvial soils of
northern India to the clay loam or lateritic/acidic soils of the Deccan plateau. Light, well-
drained soils are ideal for cultivating fruit trees. Soils that are deep and have a pH
between 5.5 and 7.5 are good.
They need a pH between 4.0 and 9.0 to thrive but may be cultivated in a wider range. A
high concentration of calcium carbonate in the feeder root zone would hinder
development. One should stay away from saturated soils. The dark soils of Maharashtra
are ideal for cultivating delicious oranges. That’s why sweet oranges thrive on soil that
ranges from sandy loam to clay loam and drains well.
The sweet orange tree thrives in tropical and subtropical temperatures and can survive in
dry environments. Temperatures between 13 and 37 degrees Celsius provide optimal
conditions for healthy plant development.
It’s not uncommon for viruses to damage citrus trees—various fungi like Phytophthora,
Cholototrichum, Fusarium, etc. Phytophthora can lead to foot rot, root rot, gummosis, leaf
drop, and brown rot in healthy orchards. Lesions caused by foot rot may appear on the
trunk up to 60 centimeters above ground, and they can spread down to the crown roots
as crown rot if the soil is disturbed upon removing the gray bark.
Use only container plants that come with a root trainer. Always purchase plants from
Phytophthora-free nurseries to avoid bringing in unwanted pests. A owering plant is at
least 6 inches tall. Bud union should be kept as high as possible during planting. It’s
important to choose well-drained soil and minimize ood irrigation and water stagnation
in the basin for extended periods. It is also important that agricultural operations do not
cause damage to the tree’s trunk or root system.
Only plant material that has been certied as such should be used to avoid problems
with pests and diseases. Apply a drip irrigation system for precise water dispensing. The
best way to manage a disease is to catch it early. Thus, regular monitoring of symptoms is
essential. Using plant material that hasn’t been contaminated with diseases is important.
It is best to avoid ood irrigation to prevent waterlogging and water stagnation. The trunk
of a tree must never be submerged in a puddle of water during an irrigation cycle.
Copper fungicides are utilized as foliar spray. Tree basins treated with a fungicide.
Incorporating a fungicide into a paste and applying it to diseased tree trunks and
branches. During a monsoon season, spray the whole plant with either Redomil 2.5 g/lit
or Mancozeb 2.75 g/lit every 40 days. Applying Bordeaux paste on the trunk of a tree just
before the monsoon begins is a must. To prevent fungicide resistance, rotating betweenhe two fungicides is best
Mr. Gangadhar is a vegetable farmer based in Nalgonda district, Telangana. On his 3-acre
farm, he used to cultivate different vegetables, but due to unfavorable climatic conditions,
he faced losses now and then. However, he never lost hope. He wanted to cultivate
something different. When he consulted with the horticultural ofcers of his district, they
told him to cultivate a new variety of orange, the Brazilian sweet orange.
At rst, he was hesitant as he knew a few farmers who faced losses due to orange
cultivation. Although those farms were of another orange variety, he didn’t want to risk
it. He started investigating different people and gathered some information on the
internet with the help of his grandchildren. He saw a few videos of farmers who were very
much successful in cultivating Brazilian sweet oranges. He contacted those farmers and
visited their farms.Upon sharing their experiences, he realized that this Brazilian sweet orange was different
from normal orange cultivation in terms of quality, yield, and demand. He then started
this venture, earning huge prots from cultivating Brazilian sweet oranges on his 3-acre
land. Now let us dive into Mr. Gangadhar’s Brazilian orange farm details, and we’ll learn
about his experiences, investments, prots, and cultivation details
Mr. Gangadhar especially chose these fruit plants because they have a huge demand in
the market. When taken good care of, these plants produce higher yields than normal
orange varieties. These oranges have very thin skin and are very easy to peel. These fruit
plants also are seedless and very juicy. Also, these fruits are bigger in size. 3 to 4 fruits will
make up to a kg in weight. Considering these things, Mr. Gangadhar chose these fruits to
cultivate on his farm
Starting with land preparation, the farm should be plowed. After that, you must add
chicken manure, animal manure, and cow manure into the eld and again plow your eld
thoroughly. This will help the manure to mix with the soil easily. And once the land is
plowed, you have to plan the row spacing according to which the plants will be planted.
Mr. Gangadhar bought his plants at 180/- rupees per plant from Agro India Meerut Uttar Pardesh.
He went to the company, saw the plants’ results, and chose healthy crops for his
farm. The sweet orange tree thrives in humid subtropical and tropical settings and may
even survive brief periods of drought. If you want your plants to thrive, keep the
temperature between 13 and 37 degrees Celsius. These can produce harvest economically
for up to 20 years. Mr. Gangadhar says that these plants are heavy feeders. For normal
oranges, only two-time fertilizer applications will be enough per year.
But for this Brazilian Sweet orange variety, you must provide fertilizers four times a year,
almost double that of normal orange varieties. The best time to plant these is between
June and March. These plants are spaced at a distance of 4m * 3m. This means that there
is a 4 m distance between rows to row, and between the plants in each row, there is a 3 m
distance. He could stock nearly 320 plants per acre by employing these dimensions in his
farm.
Plants need to be watered right after they’ve been put in the ground. For watering, Mr.
Gangadhar uses a drip irrigation system. Because of its low application rate, drip irrigation
minimizes root zone saturation, says Mr. Gangadhar. In other words, this creates an ideal
environment for the plant to ourish. Drip irrigation is useful because it maximizes the
effectiveness of fertilizer.Mr. Gangadhar says that along with these, a composite nutrient spray that is made and
should be spread twice or three times 20 to 25 days apart after the rst set of leaves
appear will x nutrient deciencies, increase the yield and quality of fruits, and correct
deciencies. The third year is when bearing begins. At the end of the fourth year,
commercial yields of 5–6 tonnes per acre are expected for this crop, says Mr. Gangadhar.
After the fth year, you should see 8-12 tonnes per acre.
When it comes to harvest, after the rst three years, Mr. Gangadhar says that you can
expect a harvest of 50 kgs from each tree. After the fourth year, the yield can grow up to
65 kgs from each tree, says Mr. Gangadhar. Also, pruning is essential for this tree, says Mr.
Gangadhar. You can also expect a decent yield if you mulch your crops. This will help the
soil preserve its moisture. Weeding is essential for these trees. You must ensure that the
wedding process is done by hand picking rather than adding chemicals, as the chemicals
can reduce soil fertility.
Mr. Gangadhar bought his saplings from the Agro India Meerut Uttar Pardesh, at
rupees 180 per each plant, including transport. This alone cost him 2 lakh rupees for his
900 plants on his 3-acre farm, says Mr. Gangadhar. The total investment for his farm was
nearly 5 lakh rupees, including labor, as this is a long-term crop that can yield
economically till 20 years. You can gain higher prots in the long run.Regarding income, Mr. Gangadhar says that he gets nearly 15,000 rupees per ton as an
income from these Brazilian oranges. He gets nearly 45 tons of harvest from his whole 3-
acre farm, which means his annual income would be nearly 6,75,000 rupees. And from
the fourth year, the prot will increase as the yield grows. Now right now, his prot is only
1,75,000 rupees.But as all investments are erased from the next year onwards, his prots will be nearly 8
to 10 lakh rupees. This is the potential of Brazilian sweet orange. Mr. Gangadhar says he is
looking forward to next year as he is sure he will get higher prots with very little running
investment. He is very happy and satised as he got all his investment back this year.
From next year onwards, Mr. Gangadhar says that his Brazilian orange farm will rise in
prots as he has never seen it anywhere before.
